Mom and I went looking on my uncle's property for chanterelles a couple days ago and found a bunch. They are such a treat. I'm being spoiled with the mushrooms we can find locally in the woods up here - fresh black trumpets (OMG), chanterelles, and horse mushrooms. My parents are growing shitakes and oyster mushrooms outside, but I don't think they'll be ready until after I leave.
I made a creamy pasta for lunch today with them and peas from the garden. I used this recipe with campanelle instead of fettuccine. Delicious.
Still having a lovely time up here and am amazed at everything there grows here. Mom asked me the other night if I wanted some chamomile tea...from pineapple chamomile she found growing next to their garage. It never ends :).
1 comment:
The meal was wonderful!!
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